Blogger Name:-Rajat kathotia and SambhavChoraria
Speciality:-Pure vegetarian content
Favourite Cuisine:-Indian cuisine
Blog Hyderabad foods (RajatKathotia (19) – SambhavChoraria (20)) is a foodie Duo pursuing Bachelor’s in Business Administration, are one of the youngest Food Enthusiasts, Entrepreneurs, Social Workers in Hyderabad who aim at Changing the Vision of People Towards Food Blogging.
What is the story behind your blog’s name?
We wanted to promote the delightful Vegetarian delicacies Prevailing in Hyderabad since long but left Unexplored. so we decided to open up a Blog to promote Hyderabadi Vegetarian food Pan India. which was why we came up with a Name HYDERABADFOODS. That’s the story behind the name of our blog.
why did you decide/inspired to start a food blog?
We feel good about it. We also want others to enjoy good food. While there are many good restaurants in Hyderabad, most of them go unexplored mostly because they are either small or doesn’t look appealing enough to attract good customers….. I started my food blogging journey by covering all the small places with tasty food
Which part of blogging excites you most: the recipe development, the post writing, or the photography?
Photography Excites us the most. Photographs show our Creativity, grabs attention, Convey’s our message to Public and at the end of the day even makes some of them Drool Over.
Do you have any special blogging tip for new bloggers?
I will say that if you want to get into blogging only to make money…you should probably pick something else. It can take years before you start making money. You need some passion for your particular topic to carry you through. Blogging can be expensive, especially if you want to do it well. If you are in it for the long-haul and are wanting to make it your career, it needs to be something you really enjoy. If you find a topic that sparks your curiosity and passion, it will really help keep the creativity flowing.
What do you think food blogging will look like in 5 years?
Blogging is attracting the millennials to a Great Extent, today we have lakhs of Bloggers in India Itself, we see great growth in the field of Blogging in India in the next few years. We being an integral part of the same look forward towards helping the Upcoming Hardworking bloggers.
ABOUT Hyderabad foods by Rajat kathotia & Sambhav Choraria |Hyderabad|
RajatKathotia (19) – SambhavChoraria (20) is a foodie Duo pursuing Bachelor’s in Business Administration, are one of the youngest Food Enthusiasts, Entrepreneurs, Social Workers in Hyderabad who aim at Changing the Vision of People Towards Food Blogging. They explore the best Vegetarian delicacies around the city of Pearls which are left unexplored. They believe in making quality content rather than the quantity content. They are the Founders of Hyderabad’s Largest Followed Vegetarian food Blog on Instagram @HYDERABADFOODS.
Their passion and Love towards Food have made them grow rapidly, they don’t have any plans to make Food Blogging as their full-time carrier but surely a source of Knowledge to grow in the F&B sector. Their Passion and love towards food make them do food Blogging. They are soon coming up with their Youtube Channel and Dedicated Website.
This is the very first time the faces behind Hyderabad food have agreed to come up to let people know about them.