Since :-2 Years
Favourite Cuisine:-Pan Asian and Bhutanese
What is the story behind your blog’s name?
Been asked by almost everyone why DepressedHogger out of every name. To be clear i am not promoting over eating cause of depression. My work has always been tiring and not able to do most of the things I desire eventually used to keep me off, but then good food is such a mood stimulator. For some it might be music, for some writing. For me good food always brings the faded happiness.
Why did you decide/inspired to start a food blog?
Food and Photography both has been the TO DO THINGS TO KEEP ONESELF HAPPY. What else can be better if one’s hobby is shaped and tuned into something creative.
What do you think food blogging will look like in 5 years?
It would be harsh fact that very soon Food Blogging will be saturated if most of the youngsters try to imitate others for the sake of followers and not for oneself.
Which part of blogging excites you most: the recipe development, the post writing, or the photography?
It has always about aesthetics when it comes down to my blogging. Flatlays and hands in frame have always been my style. M not a photographer but Its more than passion so I learnt a lot by observing other’s blog from UK.
Do you have any special blogging tip for new bloggers?
With time, from handful to hundreds I can see everyone inspiring to bloggers. To stand out in black and white, one needs to wear yellow. To the bloggers coming up, have your creative way of blogging, for example having same tone in your gallery like blue and white tone pictures in your entire gallery, or have an account with a theme like on table project or hands in frame. Put all the creativity you have, get inspired, be inspired because Instagram is the biggest platform for the community to learn.
ABOUT depressedhogger by Dr. Trishnika |Delhi|
Dr.Trishnika. 50% Photographer, 40% Endodontist, 30% Creative Coach and 20% Momos. She is also terrible at Maths. The internet, and more specifically Instagram changed her life. For most of you, who have known me she is an Endodontist. Her work profession is completely different from what one can perceive from her gallery, from root canal treatment to creative travel and food photography.
The most important thing that we all should have through out is a Hobby. With busy schedule, most of us laze down on weekends. 3 Years back on such lazy weekend, She joined Instagram community. At first it took her a while to understand what Instagram Community trying to convey to its users and its simple, Be Creative and Be Inspired.
She started clicking pictures of abstract frames like broken bridge, closed doors, wooden windows and every small things which we miss out in daily life, She started projecting it in her grid. Instagrammers from UK , Sara Tasker (@me_and_orla), Malin (@poppyloveyou), Barbora Kurcova (@herinternest) have tuned her creativity and mostly her perception towards simple things.
Coming to her first love and true Love, Food, She has always been a dentist with very gigantic appetite. One year back she decided to have a sorted grid of only Food rather than an unorganized account of travel, food and frames. She started her Food Blogging with Karan Dua and Roma Malhotra with restaurant reviewing not much prominent in Delhi. Over time her food photos started gaining more attention and love and hence it wasn’t much difficult to grab attention of the brands and restaurants for promotion.
It wasn’t a one night’s miracle to gain love from so many lovely people. To the buzzing bloggers, She would definitely advice to be different from the crowd, be it be writing content or photographs, to reach the community.