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BANGALORE TOP 5 RESTAURANTS BY RONODIP KAR

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NOW WHAT’S ON THE BANGALORE MENU ?

Let’s see whats on Ronodip Kar’s menu for bangalore!!

Bangalore is the capital and largest city of  the Indian state of Karnataka. With a population of over 15 millions. Bangalore is one of the most ethnically diverse cities in the country. The diversity of the cuisine available is reflective of the social and economic diversity of Bangalore. Roadside vendors, tea stalls, South Indian, North Indian, Muslim food, Chinese and Western fast food are all very popular in the city. The Chinese food and the Thai food served in most of the restaurants can be customised to cater to the taste of the Indian population. Bangalore can also be called a foodie’s paradise because of its vast variety of foods.

 

DO NOT FORGET TO VISIT THESE RESTAURANTS IN BANGALORE

  • NASI AND MEE

LOCATION: Koramangala, Whitefield

SPECIALITY : Pan Asian

RECOMMENDATIONS : Xiao Long Bao Dumplings, Sambal Prawns, XO Fish fingers, XO noodle
soup, Nasi Goreng

  • CHIANTI

LOCATION : Indiranagar, Koramangala, MG

Road, Whitefield

SPECIALITY : Italian

RECOMMENDATIONS: Spaghetti Aglio Olio, Pollo Del Chianti, Risotto, Tiramisu

  • SOCIAL

Location : Koramangala, Sarjapura, Church Street, Whitefield

SPECIALITY : Finger Food, American

RECOMMENDATIONS : Tennessee Wings, Chillie Cheese Toast, Mutton Dhansak, Sid’s Posh
Breakfast, China Box

 

  • TOM’S RESTAURANT

    Location : Richmond Road, Koramangala

SPECIALITY : Mangalorean, Seafood

RECOMMENDATIONS: Beef Pepper Fry, Pork Sorpotel, Squid Sukkah, Mutton Bafath, Prawn
Biriyani

 

  • NAGARJUNA

Location : Residency Road, Koramangala

SPECIALITY : Andhra

RECOMMENDATIONS : Bhojanam, Mutton Biriyani, Guntur Chicken, Special Chicken

 

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