ABOUT Jitendra Rathore | Fortune Inn Grazia Ghaziabad
Chef Jitendra started as a trainee chef for the Taj groups of hotel & learned the basics of hospitality and therein picked up the best skills. After that he got opportunities to work at Samode Palace & Hotel Park Prime (Ranchi). Having worked at different levels he describes himself as a proactive, self-starter, versatile & seasoned.
As a Corporate chef with Hotel Park Prime (Jaipur) he mastered the art of managing kitchen, operating the hotel and staff management. He is an experienced chef who is passionate about culinary arts, he is a natural leader. Along with cooking, presently he is involved in assigning work to his subordinates, interviewing and training the staff.